Cuzzy Deals

...tasty, tasty savings.

507 Washington Ave N
Minneapolis MN

612.339.6211

Hours:

Mon-Fri:
Saturday:
Sunday:

7am - 1am*
8am - 1am*
CLOSED

* Kitchen closes at 11pm.

Our Weekly Specials

THURSDAY
CHEESY BROCCOLI SOUP
TATER TOT HOT DISH
CHILI DOGS
PRIME RIB PHILLY

BEEF N BROCCOLI STIR FRY

FRIDAY

CHILI SPAGHETTI 
GYROS WITH JOJO FRIES
SLOPPY JOES
FULTON D​​​​​​IRTY PORK STEW




 



CRAB CAKE BLT

BRIE STUFFED CHICKEN WITH ALMOND 
APPLE MINT chutney
BLACKENED MEDALLIONS OVER ROASTED POTATO RED WINE REDUCTION
PEPPERCORN FILET MEDALLIONS SMOTHERED  WITH BLUE CHEESE & MUSHROOMS
Salmon BLT Sandwich topped with Basil Mayo on fresh Wild Rice Baguette 
Pork Loin Chops smothered with a Brandied Black Cherry Sauce
PARMESAN & ALMOND SALMON WITH A CITRUS BUER BLAND\C SAUCE
GORGONZOLA CHICKEN SALAD WITH CANDIED PECANS AND RASPBERRY VINAIGRETTE
SAUSAGE, SPINACH, AND BOURSIN CHEESE STUFFED PORK ROAST WITH ROSEMARY PAN SAUCE
BLEU CHEESE AND BACON FETTUCCINE ALFREDO WITH CHIPPOLINNI ONIONS AND ASPARAGUS
ENOKI FILLET MEDALLIONS SMOTHERED IN ROASTED GARLIC DEMI GLAZE
HAWAIIAN SHRIMP SKEWERS SALAD WITH WILD BERRY VINAIGRETTE
RANCH CHICKEN FOCCACIA WITH PEPPER JACK CHEESE AND APPLE WOOD SMOKED BACON
BRIE STUFFED CHICKEN WITH BALSAMIC REDUCTION, HONEY, AND GRANNY SMITH APPLES
PAELLA
 LOUISIANA STYLE CHICKEN FRIED PORK WITH CORNBREAD AND SAUSAGE gravy
HONEY BACON BLEU CHEESE CHICKEN WRAP WITH COCONUT COLESLAW
STEAK BÉARNAISE
CRAB STUFFED CHICKEN TOPPED WITH OUR HOUSE MORNAY SAUCE
SALMON TOPPED WITH CHIPOTLE BBQ SAUCE
 JERK CHICKEN 
  NACHO BURGER
THAI PORK SATAY S WITH PEANUT SAUCE OVER RICE
Coconut Shrimp Oriental Salad with Fried Glass Noodles
Cajun crusted pork chop topped with a sweet tomato salsa seasoned with a hint of cumin, served over jalapeno corn bread
SOUTHWEST CHICKEN SALAD
grilled chicken sprinkled with a Texas barbecue rub served over a bed of greens tossed with fried onions and peppers topped with tortilla strips and Cajun ranch
TEQUILA SHRIMP
Grilled Jumbo prawns marinated in Jose Cuervo, served over Spanish rice with a fresh; slightly spicy mangos
VODKA TOMATO SHRIMP ALFREDO WITH ARTICHOKES AND SPINACH
CARIBBEAN PORK CHOP
APPLE CINNAMON PORK STEAKS
BROWN ALE SMOTHERED GRILLED TENDERLOIN MEDALLIONS
RANCH CHICKEN FOCCACIA WITH PEPPER JACK CHEESE AND APPLE WOOD SMOKED BACON
ROASTED GRAPE CHICKEN AND BLUE CHEESE ALFREDO